Single Origin Subscription:
Brighten your morning at home or the office with our single origin coffee subscription. This set-and-forget service delivers fresh beans every 2, 4, or 6 weeks, showcasing unique flavors from around the world. Available in both filter and espresso roast profiles, suitable for all brewing methods. These coffes are best enjoyed black to enjoy the distinct characteristics of each origin. Sustainably sourced with zero-waste packaging, we feature coffee from 12 different Adelaide roasters.
Product:
- 100% Roasted whole bean coffee (ground as directed) made from imported ingredients.
-Roasted and manufactured in Adelaide, Australia by various local coffee roasters.
-Packaged and shipped in Adelaide, Australia by Allways Coffee.
Size: 250g ~ 16 Cups
450g ~ 28 Cups
900g ~ 56 Cups
1.8Kg ~ 112 Cups
Why such unusual sizes? Shipping providers have tiered pricing based on default weights. The majority of providers offer 500g, 1kg. To keep our prices lower for you we need to ensure we dont breach these weight limits.
Roast:
Filter roast is roasted light and ideal for brewing methods such as Pour over, Aeropress, Plunger, Batch brew. Buying this for your espresso machine is not recommended.
Espresso roast is roasted dark enough to be extracted using an espresso machine but still light enough to enjoy the coffee's unique characteristics.
How Often: We ship every week on a Wednesday or Thursday. delivery times are 1-4 days. Most customers have their coffee within 2 days after shipping.
Grind: Choose a grind type that suits your brewing set-up.
Whole bean - Coffee beans come unground. Choose this if you own a grinder.
Espresso - Finely ground, suitable for most home espresso machines.
Stove Top - Slightly coarser than espresso. Suitable for stovetop espresso espresso makers (moka pot) and reusable pods
Aeropress - Close to a table salt consistency. Ideal for any Immersion brewing methods with faster brew times
Plunger - Slightly coarser than Aeropress ideal for longer immersion brew times.
Pour Over - Coarser than plunger, ideal for brewers like a hario v60
Batch brew - Coarser than pour over because of the larger dose associated with using a batch brewer.
Cold Brew - Similar to batch brew. A medium-coarse setting that is ideal for a 14-16 hour brew time.
We are happy to accomodate to any grind specifics you may need. You can make note of this on your order or contact us directly through our chat widget below.